Menu
Appetizers | Soup & Salad | Speciality | Chef Choice | Nigiri / Sashimi | Rolls | Special Rolls | Lunch
Appetizers
| Item | Price |
|---|---|
| Steamed Shumai Shrimp & Pork |
$13 |
| Truffle Edamame Truffle Oil & Salt |
$10 |
| Chili Garlic Edamame Chubby Crunchy Chili Oil |
$10 |
| Black Truffle Salmon* Seared Salmon, Truffle Ponzu, Shaved Truffle |
$19 |
| Bluefin Chutoro Tataki* Seared Bluefin, Ponzu, Chubby Chili Garlic |
$25 |
| Yellowtail Crudo* Japan Yellowtail, Ponzu, Lemon Oil |
$20 |
Soup & Salad
| Item | Price |
|---|---|
| Miso Soup | $6 |
| Ginger Salad | $10 |
| Seaweed Salad | $8 |
Speciality
Handroll Service* (build your own)
(Served with sushi rice, nori & condiments) — No substitution
| Item | Price |
|---|---|
| Premium* Truffle Salmon, Bluefin Tuna, Japan Yellowtail, Hokkaido Scallop, Salmon Roe |
$50 |
| Reserve* Unagi Foie Grass, Truffle Salmon, Fatty Tuna, Hokkaido Scallop Caviar |
$100 |
Jewel Box*
(Served with sushi rice, avocado & furikake) — No substitution
| Item | Price |
|---|---|
| Premium* Faroe Island Salmon, Hokkaido Scallop, Bluefin Tuna, Salmon Roe |
$45 |
| Reserve* A5 Wagyu, Salmon Belly Truffle, Fatty Tuna, Hokkaido Sea Urchin, Salmon Roe |
$120 |
Caviar Service*
| Item | Price |
|---|---|
| 1oz Kaluga Hybrid or Royal Ossetra Served with Crème Fraiche, Chives, Diced Shallots, and Chips |
$90 |
Chef Choice
| Item | Price |
|---|---|
| Nigiri Tasting* 8pcs | Chef choice nigiri |
$35 |
| Sashimi Tasting* 12pcs or 18pcs | Chef choice sashimi |
$45 / $60 |
| Salmon Tasting* 3 cuts of Faroe Island Salmon (Nigiri 6pcs or Sashimi 9pcs) |
$27 |
| Bluefin Tuna Tasting* 3 cuts of Bluefin Tuna (Nigiri 6pcs or Sashimi 9pcs) |
$44 |
Nigiri 2pcs / Sashimi 3pcs
(All nigiri brushed with house made soy sauce & condiments)
| Item | Price |
|---|---|
| Bluefin Tuna* | $12 |
| Medium Fatty* | $16 |
| Fatty Tuna* | $20 |
| A5 Wagyu* (N) | $35 |
| Faroe Salmon* | $8 |
| Salmon Belly* | $9 |
| Japan Red Snapper* | $12 |
| Japan Yellowtail* | $9 |
| Young Amberjack* | $14 |
| Japan Scallop* | $10 |
| Black Snapper* | $9 |
| Freshwater Eel | $9 |
| Salmon Roe* (2) | $12 |
| Sea Urchin* (2) | $35 |
Roll / Handroll
| Item | Price |
|---|---|
| California | $9 |
| Spicy Tuna* | $9 |
| Spicy Salmon* | $8 |
| Spicy Yellowtail* | $9 |
| Tuna* | $9 |
| Salmon* | $8 |
| Shrimp Tempura | $9 |
| Spicy Crunchy Kani | $8 |
| Yellowtail Scallion* | $8 |
| Spicy Scallop* | $10 |
| Spider | $10 |
| Sweet Potato | $7 |
| Eel Avocado | $9 |
| Toro Takuan* | $18 |
Special Rolls
| Item | Price |
|---|---|
| Osaki Crispy Shrimp, Avocado. Top: Kani, spicy aioli. | $14 |
| Naruto* Cucumber wrap of Salmon, Tuna, Kani, Avocado. Top: Microgreens, Salmon Roe, Ponzu. | $15 |
| Rainbow* Kani, Avocado. Top: Salmon, Tuna, Yellowtail, Avocado, Microgreens. | $15 |
| Prime Salmon* Salmon, Avocado. Top: Seared Salmon, Spicy Aioli, Microgreens, Salmon Roe. | $15 |
| Hamagi* Spicy Yellowtail, Cucumber. Top: Eel, Tuna, Avocado, Eel Sauce, Furikake. | $18 |
| Sake Yaki* Eel, Avocado. Top: Seared Salmon, Eel Sauce, Truffle Oil, Black Salt, Scallion. | $18 |
| No Name* Crispy Shrimp, Oshinko. Top: Seared Filet Mignon, Demi Glace, Sweet Potato, Microgreens. | $18 |
| Hokkaido* Tuna, Salmon, Yellowtail Scallion, Avocado, Honey Wasabi [10pcs]. | $25 |
| Villain* Tuna, Mango. Top: Scallop, Avocado, Beurre Blanc Aioli, Microgreens, Caviar. | $25 |
| Prime Tuna* Seared Tuna, Jalapeno, Avocado. Top: Tuna, Honey Wasabi, Microgreens, Caviar. | $26 |
Lunch Menu
(Monday – Friday : 11:30am – 1:45pm)
Lunch Special Rolls
$12
| Item | Price |
|---|---|
| Ai Sake* Salmon, Avocado. Top: Salmon, Spicy Aioli, Scallion. | $12 |
| Mad Goblin* Spicy Tuna. Top: Avocado, Eel Sauce, Scallion, Sesame Seed. | $12 |
| Osaki Crispy Shrimp, Avocado. Top: Kani, spicy aioli. | $12 |
Lunch Speciality
No substitution
| Item | Price |
|---|---|
| Lunch Jewel Box* (Salmon) Faroe Island Salmon, Spicy Salmon, Cucumber. | $20 |
| Lunch Jewel Box* (Yellowtail) Japan Yellowtail, Spicy Yellowtail, Cucumber. | $25 |
| Lunch Jewel Box* (Tuna) Tuna, Spicy Tuna, Mango, Cucumber. | $30 |
Temari Sushi* (6pcs/order)
(All temari sushi brushed with house made soy sauce & condiments) — Limited availability — No substitution
| Item | Price |
|---|---|
| Premium* Salmon & Ikura, Eel, Yellowtail Scallion, Spicy Tuna, Scallop, Avocado | $20 |
| Reserve* Unagi Foie Grass, Truffle Salmon, Medium Fatty Tuna, Bluefin Tuna, Salmon & Ikura, Scallop Caviar | $50 |
*This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.